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Hospitality
Creative Solutions

We listen to and understand our clients’ needs, in a saturated and very competitive market, and we aspire to create simple yet effective campaigns and partnerships that meet your objectives, are cost effective and build visibility around your brand.

About Us

HAY Concept Consulting  Company was founded in 2014. The Company was formed by food & beverage and hospitality experts  who have more than 15 years of aggregated experience. 

HAY Concept offers an one-stop service for hotels, villas, and restaurants that aim to raise the quality of their products and services. 

Why Us

Hay Concept’s mission is to support the hospitality industry by providing quality services that enables our clients to achieve maximum returns. This will be achieved through:

  • Creating “quality partnerships” with our clients, our affiliations, associations and suppliers.
  • Explore operational efficiency to minimize cost.
  • The development of strategic service options using market research and financial planning.
  • Ensuring minimization of costs through operational efficiencies.
  • Optimal utilization of staff productivity through effective scheduling, recruitment and training programs.

Our Services

Food & Beverage Consulting : Set-up and operational configurations

Management Consulting: Staff training, business evaluation

Branding

Social Media Management

Food Photography

Chef on Call : Private chef arrangements

Portfolio

BERRY AMOUR VILLA - BALI
Berry Amour Villas is a unique themed romantic 20 villas dedicated exclusively to couples longing for a romantic paradise.
THE KAYANA SEMINYAK
The Kayana is a luxury boutique hotel in Seminyak and one of the Royal Collections from Santika Hotels Group.
PLATARAN MENJANGAN
Plataran L’Harmonie Menjangan is one of Luxury Villa Collections from Plataran Hotels & Resorts located in West Bali National Park.
LUIGI ITALIAN RESTAURANT
Authentic Italian Restaurant located in Renon, Bali with a good décor and concept. Affordable price with Seminyak’s restaurant quality.
ARSANA RESTAURANT
Authentic Indonesian restaurant by Chef Patron William Wongso located in Seminyak, Bali
EHOTELS ASIA INDONESIA
Hay Concept is involved with the branding of eHotelsAsia Indonesia via social media and blogs, and also promotes eHotels’ programs through these channels.
VIN+ SEMINYAK BALI
VIN+ Seminyak is a Wine Store, Restaurant & Lounge with a stock of more than 18,000 wine bottles comprising of 250 different styles.
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Our Clients

Hay Concept | Hospitality Creative Solutions | Food & Beverage Consulting

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